NaturaVia
Pure Hydrolyzed Collagen - 97% Protein, Zero Carbs
Pure Hydrolyzed Collagen - 97% Protein, Zero Carbs
Zero Carbs Hydrolyzed Collagen Protein
Only one ingredient: Hydrolyzed Collagen
- No taste, no smell
- Keto-Paleo
- Gluten Free
- Sugarfree
- Zero Carbs
- 97% Protein
- High bioavailability (easy and rapid absorption)
- Zero glycemic index
- Non-allergenic
- Contains 8 of the 9 essential amino acids
- Strengthens skin, bones, muscles, joints, hair and nails
- Contains measuring spoon (scoop)
- With 7 essential amino acids
Collagen is an important source of protein: it contains nutrients necessary for various metabolic processes that occur in the cells and muscles of our bodies.
As time goes by, our body decreases its production, so it is important to supplement it.
Supplementing with 10g of pure hydrolyzed collagen daily for three months has shown a 20% reduction in wrinkles and an increase in skin hydration
NaturaVia Collagen is a PURE COLLAGEN protein powder (type I and III) that can be used in a variety of applications such as cereals and beverages. It contains amino acids that are not present in our common diet.
NaturaVia Collagen contributes to improving results in sports activities, increases energy and promotes a significant increase in muscle tone. Furthermore, its absorption in the body is fast and effective.
Hydrolyzed collagen is an aid in the treatment and prevention of osteoporosis.
Scientific studies have shown results of 10-12 gr. per day, this is approximately two "scoops."
It can be dissolved in any drink without affecting its flavor.
225g bottle enough for 22-23 days of supplementation.
Collagen, collagen
PRESENTATION 5KG DOES NOT INCLUDE DOSING SPOONS
AMINOACID PROFILE | 100g protein (103g Collagen) |
To the girl | 7.8 |
Arginine | 8.2 |
Aspartic Acid | 6.5 |
Cystine | 0 |
Glutamic Acid | 12.6 |
Glycine | 20.6 |
Histidine* | 1.1 |
Hydroxylysine | 1.2 |
Hydroxyproline | 11.4 |
Isoleucine* | 1.2 |
Leucine* | 2.9 |
Lysine* | 3.7 |
Methionine* | 0.8 |
Phenyalanine* | 2 |
Proline | 11.2 |
Serine | 3.6 |
Threonine* | 1.9 |
Tryptophan* | 0 |
Trosine | 0.6 |
Valine* | 2.5 |
99.8 |